Where to buy EBC : You will find us at Wegmann’s, Tops, Consumer’s Beverage, and most better beer stores in Western New York. Also, you can always stop buy & pick up a 6-pack, German growler, or a refillable jug of your favorite EBC brew from either of our brewpub locations! To find our beer use our interactive map HERE.
Distributor info & contacts may be found HERE.
Mowmaster5.0 ABV | 36 IBU
Mow Master Ultra Pale Ale uses sweet Belgian Cara Malts and an array of Aromatic American Hops, including Citra, in a Hopback and our "Hop Bombing" process to create a citrusy Summer Pale that is light on body and bitterness--but big on flavor and aroma. A perfect brew for those long days in the hot sun!
EVL Hoppy Winter5.5 ABV | 55 IBU
A mildly malty, auburn colored ale with bigger than expected Centennial and Columbus hop aromas! A hoppy seasonable Winter Warmer.
Black Hops6.0 ABV | 60 IBU
Black hops is a dark pale ale designed to get the job done! All American Hop Bitterness, Roasted Malt Flavorand a piercing citrusyhop aromacarrying just enough body to accomplish the mission. Black hops is a lean mean hophead pleasin machine!
Summer Hefe4.2 ABV | 14 IBU
An amazing summertime thirst quencher. Our Hefeweizen is brewed in the traditional German style, using only German Noble hops, wheat, barley, yeast, and water. The Hefe is straw to yellow in color, with hints of banana and clove.
Pantius Droppus10.6 ABV | 95 IBU
The name of this beer has been the topic of many great (and sometimes unusual and awkward) conversations, and has even garnered the blessing of a priest as a Brew Fest. This is our Imperial Pale Ale. It is brewed with tons of delicious secret malts and loads upon loads of glorious hops, and finally dry hopped with copious amounts of Cascade Hops.
Hop Bomb8.8 ABV | 77 IBU
This Pale Ale uses copious amounts of Canadian Malts and West Coast Hops in the Kettle then is Hopbacked through whole leaf Simcoe and Finished with our "Hop Bomb" process which re circulates the finished brew through whole leaf hops 3 days giving it an amazingly fresh flavor and aroma.
Chocolate Cherry Bomb8.2 ABV | 32 IBU
A robust Imperial Stout brewed with English hops, chocolate malt, Oregon dark sweet cherries, and Love. Served on Nitro.
EBC Pale Ale5.5 ABV | 51 IBU
Or, 'Two Brothers' as we call it at the Brewery after Skip and Walter Yahn who were the original investors in our little pub. Our American-style Pale Ale is Copper in color, mildly malty, and packed with citrusy Cascade hop flavor and aroma.
Nut Brown5.4 ABV | 38 IBU
Our Brown Ale is surprisingly light bodied, but has lots of great roasted flavors, reminiscent of dark chocolate, and a nice earthy English hop finish.
EVL Amber Ale5.2 ABV | 44 IBU
Amber has a great balance between its roasted Belgian crystal malts and its grapefruity American hops.
Black Jack Oatmeal Stout5.4 ABV | 44 IBU
In the tradition of all the great stouts that have come before it, our stout is made with only the most choice English malts & hops. Black Jack is dark, rich, smooth, silky, and has a complex flavor and body, reminiscent of espresso and cocoa. Served on Nitro.
Blueberry Wheat4.2 ABV | 11 IBU
A refreshing beer any time of the year! A light golden brew that starts out with Canadian 2 row barley, White wheat, and noble German Hops. Then we add just the right amount of blueberry to give a great flavor and aroma.
Stainless Steel Obsession7.0 ABV | 77 IBU
Stuffed with hops, this flagship IPA pays homage to the material all beer is born in--Stainless Steel. Combining a traditional pale malt bill with a modern and aggressive hop profile, this new age American IPA is carrying EBC into the future.
Small Batch & Limited Release
Hopicity7.4 ABV | Lots-O-IBU
During Colonial times New York State was the Hop Capitol of North America and was poised to become the largest producing region of hop growing in the world...but then came prohibition, and with the loss of the brew came the loss of the hop farms in this area. Recently farmers in Central New York have started to reclaim old hop farms and have replanted this once top crop. Each year we travel to these reclaimed farms and gather hops fresh from the vine to brew Hopicity. It uses all fresh "wet" hops that are no more than several hours off the vine giving us the richest, resiney, most floral flavors.
Winter Witte5.8 ABV | 30 IBU
A slightly untraditional Belgian American Witte Beer created to bring everyone who drinks it a little bit of Ellicottville Winter Cheer. Made from Canadian Barley, American Wheat, Oats, Corriander, Orange Peel, and Citrusy Lemon Grass Notes. A smooth mildly malty mouthfeel that is slightly creamy the Good people of Ellicottville hope you enjoy this one and wish you a winter that is absolutely dreamy.
Nitrous Hopcide5.0 ABV | 55 IBU
This session IPA uses a unique English Pale Malted Barley that lends a crisp flavor and light straw colorand is served on Nitrogenfor a creamy mouthfeeland powerful hop flavor and aroma.
Eagle Trail IPA
5 additions of Apollo hops lend this brew a wonderfully citrusy aroma and resiny bitterness. A perfect end of day beer after biking in Ellicottville's 'epic hills'
'The Ghost' Hot Chocolate Stout6.0 ABV | 30 IBU
This roasty full bodied stout starts out with rich chocolately coffee flavors that are quickly overcome by savory spicyness from ghost pepper infusions...not your grandma's Swiss Miss!
Irish Red Nitro Ale
Much like a red head, this one sticks out a little from the crowd--different than the mass produced Irish Reds out there, with its richer, creamy body full of smooth malty goodlynesss, balanced with a hoppy twang. Not fiery or bitter, and perhaps with a bit of an attitude, this brew might change what you think about Irish Red Ales. nitrogenated version of a yearly favorite, Irish Style Red Ale! Give this local gal a try.
Octoberfest Lager5.6 ABV | 24 IBU
In the days of yore this brew was reserved for the noble families of Germany and was so revered that the Germans would schedule special events upon its release, imbibing until all the delicious brew was gone...
Every year at the EBC we brew this beer for our fall festival and the reaction of the public is much the same as it was back in the day. We use only the freshest German Hallatauer hops and Munich malts to produce this Royal brew.
El Gordo Burro5.5 ABV | 17 IBU
EBC's take on an old favorite: Mexican Lager! Sparkling golden, light, refreshing and a slightly higher ABV.
Catt County Cuvee8.5 ABV | IBU
A strong Blonde Ale aged on American oak for 3 months, the Catt Co. starts our slightly sweet and malty then fades into an awesome array of flavors such as green banana, citrus and vanilla all thanks to the oak. The finish is surprisingly dry thanks to the tannins in the wood, which helps to keep this unsuspectingly high alcohol beer easy to sip on.
St Jacobs Oak Aged Stout9.0 ABV| 63 IBU
Dark as the midnight sun, St Jacobs is aged on French oak and has a suprisingly smooth velvety body and strong dark chocolate flavor that finishes with hints of vannila.
Anniversary Ale8.4 ABV | 33 IBU
Brewed each year in honor of another year of making great brews here in Ellicottville! We age our anniversary ale on toasted american oak for 3 months. It's copper to light brown in color with sweet malty flavors that fade into hints of pear and green banana that give way to vanilla and a dry tanic finish.